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Based in Dandenong, Victoria, Yakult produces the highest quality fermented milk drinks—Yakult Original and Yakult LIGHT—using the Lacticaseibacillus paracasei Shirota (LcS) strain, which is exclusive to Yakult.
We continue to educate Australians about the benefits of this unique probiotic strain.


What is Yakult?
Yakult is a fermented milk drink that contains a very high concentration of the unique bacterium Lacticaseibacillus paracasei Shirota strain.

Health Professionals
Educational resources specifically developed for Healthcare Professionals, Researchers and Academics.

Frequent Asked Questions
Have a question about Yakult? Find answers to our most commonly asked questions here.

Our Latest News
Get all the latest Yakult related news. Know what's happening in our factory and information on Yakult and probiotics.

Want to learn more about Yakult?
“Every Body” is welcome for a free guided factory tour of Yakult’s modern manufacturing facility. If you can’t come to us, we’ll go to you! We offer free incursion services as well, contact us for more information.