The Importance of Probiotics During Cold and Flu Season
We are in the midst of Winter! At Yakult, we understand that boosting our immunity is crucial during the colder months. Our immune system is impacted by various lifestyle, social, and environmental factors, therefore we must consider all aspects of our life when trying to strengthen our immunity.
Yakult Art Challenge – 30th Anniversary Edition
To celebrate our 30 year anniversary in Australia, Yakult is thrilled to announce an exciting competition with some unique prizes available to win!
Cracking the Code- Part 3: A Simple Guide to Understanding Food Labels
In the final blog of our three-part series on understanding food labels, we focus on the other often overlooked yet important aspect of food labelling; use-by dates and storage directions among other things.
Cracking the Code- Part 2: A Simple Guide to Understanding Food Labels
In our first instalment, we explored the complexities when reading food names, brands and ingredient lists, unravelling the secrets behind what goes into our food.
Cracking the Code- Part 1: A Simple Guide to Understanding Food Labels
In today’s fast-paced world, making informed choices about what we eat has never been more crucial.
What is the Health Star Rating?
Ever strolled down the grocery aisles and noticed those interesting star labels on your favourite foods and beverages?
Happy Lunar New Year from Yakult
Lunar New Year is a celebration of the arrival of spring and the beginning of a new.
Introducing our new resource ‘Poop diary’
At Yakult, our fermentable milk drink contains the unique bacteria called ‘Lacticaseibacillus paracasei Shirota’.
Beyond the Gut: Probiotics for Radiant Skin
When we hear the word “probiotics,” we usually think of intestinal health. But did you know that these friendly bacteria can work wonders for your skin too? In this blogpost, we will explore how probiotics can contribute to a healthier complexion! First, what are probiotics? According to the World Health Organisation, probiotics are “live […]
What is Coeliac disease? Is it a food allergy, food intolerance or neither?
According to Coeliac Australia, on average approximately 1 in 70 Australian’s are affected by coeliac disease and a large proportion of Australians remain undiagnosed at 80%. 1 Coeliac disease is not an allergy, instead it is an autoimmune disorder. 2 Affected individuals have an adverse reaction to gluten, a protein found in wheat, barley, rye […]